Oatmeal flour

Oatmeal flour

Flour is a good source of carbohydrates, providing a moderate amount of fibre, vitamins, and minerals, along with a very good environmental score.

Data

Environmental score

For producing 1kg

Water Footprint

Water Footprint

2536 liters water/kg

Carbon Footprint

Carbon Footprint

0.9 kg CO2e/kg

Nutritional information

For 100g

  • Proteins (g)12.6
  • Fat (g)7.1
  • Saturated Fat (g)1.5
  • Monounsaturated Fat (g)2.5
  • Polyunsaturated Fat (g)3.1
  • Carbohydrates (g)66.3
  • Salt (g)1.2
  • Fibre (g)7.6