Pasta
Pasta is a good source of carbohydrates with reasonable amount of protein and a good environmental score. We recommend choosing wholegrain options for higher fibre intake.
Data
Environmental score
For producing 1kg
Water Footprint
1509 liters water/kg
Carbon Footprint
1.3 kg CO2e/kg
Nutritional information
For 100g
- Proteins (g)13.5
- Fat (g)1.2
- Saturated Fat (g)0.2
- Monounsaturated Fat (g)0.1
- Polyunsaturated Fat (g)0.6
- Carbohydrates (g)72.7
- Salt (g)2.2
- Fibre (g)1.7