Soy milk
Plant-based milks are an excellent source of protein, vitamins, minerals, and omega-3 fatty acids. They also have excellent environmental scores.
Data
Environmental score
For producing 1kg
Water Footprint
2030 liters water/liter
Carbon Footprint
0.7 kg CO2e/ liter
Nutritional information
For 100g
- Proteins (g)2.9
- Fat (g)1.9
- Saturated Fat (g)0.2
- Monounsaturated Fat (g)0.3
- Polyunsaturated Fat (g)0.8
- Carbohydrates (g)0.8
- Salt (g)0.8